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Halloumi Burger

Halloumi burgers are an exciting and flavorful alternative to traditional meat-based burgers, featuring grilled halloumi cheese and fresh toppings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main
Cuisine Mediterranean
Servings 4 servings

Equipment

  • Grill or Skillet
  • Spatula
  • Mixing Bowl

Ingredients
  

Halloumi Burger Ingredients

  • 250 grams Halloumi cheese Choose a firm, high-quality halloumi for the best results.
  • 4 whole Burger buns Opt for soft brioche or whole grain buns for added flavor and texture.
  • 2 tablespoons Olive oil Used to grill the halloumi and add flavor.

Fresh vegetables

  • 4 leaves Lettuce leaves Use crisp varieties like romaine or butter lettuce for crunch.
  • 1 large Tomato Choose a ripe, juicy tomato for optimal flavor.
  • 1 Cucumber Thinly sliced for added crunch.
  • 1 small Red onion Thinly sliced to balance the richness of the cheese.
  • 1 Avocado Sliced to enhance the richness of the burger.

Fresh herbs

  • 1 handful Basil or mint leaves Adds an aromatic touch to the dish.

Condiments

  • 4 tablespoons Pesto or hummus These spreads add depth and flavor to the burger.
  • Chili sauce or aioli Optional, for a spicy kick.

Seasoning

  • Salt and pepper To taste, essential for seasoning the halloumi.

Instructions
 

  • 1. Start by slicing the halloumi cheese into thick slices, approximately 1-1.5 centimeters.
  • 2. Preheat your grill or a non-stick skillet over medium heat.
  • 3. Lightly brush both sides of the halloumi slices with olive oil.
  • 4. Place the slices on the grill or skillet and cook for about 2-3 minutes on each side until golden brown.
  • 5. Slice the burger buns in half and toast them if desired.
  • 6. Assemble your burger starting with the bottom half of the bun, then layer on a lettuce leaf, grilled halloumi, tomato, cucumber, red onion, and avocado.
  • 7. Spread pesto or hummus on the top half of the bun and add chili sauce or aioli if desired.
  • 8. Place the top half of the bun on the assembled ingredients and press down gently.
  • 9. Serve your halloumi burger, cut in half if desired, with extra vegetables or chips on the side.

Notes

Feel free to customize your halloumi burger with different toppings and sauces to suit your taste.
Keyword Grilled, Vegetarian