Creamy Banana Split Milkshake
A luscious blend of ripe bananas, rich ice cream, and creamy milk, topped with chocolate syrup and a cherry.
Equipment
- Blender
- Serving Glasses
Ingredients
Ingredients
- 2 medium Ripe Bananas Slightly speckled with brown spots for peak sweetness.
- 2 cups Vanilla Ice Cream Rich and velvety base for the milkshake.
- 1 cup Whole Milk Adjust for desired thickness.
- 2 tablespoons Chocolate Syrup For drizzling and added flavor.
- ½ cup Whipped Cream For topping.
- a few Maraschino Cherries For garnish.
Instructions
- Gather all your ingredients on a clean countertop.
- Peel the ripe bananas and slice them into smaller pieces.
- In a blender, combine the sliced bananas, vanilla ice cream, and whole milk. Start blending at low speed, gradually increasing to high speed.
- Blend until smooth and creamy, scraping down the sides as needed.
- Taste and adjust sweetness if necessary.
- Drizzle chocolate syrup inside serving glasses.
- Pour the blended milkshake into the prepared glasses.
- Top each milkshake with whipped cream and a maraschino cherry.
- Serve immediately with a straw and a long spoon.
Notes
For variations, consider adding strawberries, peanut butter, or using chocolate ice cream.