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Chocolate Chip Dessert Pizza

Chocolate Chip Dessert Pizza is a whimsical twist on traditional pizza that transforms the classic flavors of chocolate chip cookies into a delightful dessert experience.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 8 servings

Equipment

  • Mixing Bowl
  • Pizza Pan
  • Spatula

Ingredients
  

Ingredients

  • 2.5 cups All-purpose flour Forms the base of your pizza crust.
  • 1 teaspoon Baking soda Helps the dough rise.
  • 0.5 teaspoon Salt Balances sweetness.
  • 1 cup Unsalted butter, softened Adds richness and moisture.
  • 0.75 cup Granulated sugar Sweetens the crust.
  • 0.75 cup Brown sugar, packed Provides depth of flavor.
  • 2 large Eggs Acts as a binding agent.
  • 2 teaspoons Vanilla extract Infuses the dough with flavor.
  • 2 cups Semi-sweet chocolate chips Creates pockets of gooey chocolate.
  • 1 cup Cream cheese, softened Adds creamy texture for frosting.
  • 1 cup Powdered sugar Sweetens the frosting.
  • 2 tablespoons Milk Achieves a smooth consistency for frosting.
  • 1 teaspoon Vanilla extract (for frosting) Adds extra flavor to the frosting.
  • Assorted toppings (sprinkles, nuts, fruit) Optional for decoration.

Instructions
 

  • Preheat your oven to 350°F (175°C). Prepare a pizza pan or a large baking sheet by greasing it lightly.
  • In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  • In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
  • Fold in the semi-sweet chocolate chips.
  • Spread the cookie dough evenly onto the prepared pizza pan.
  • Bake for 15-20 minutes, or until the edges are golden brown and the center is set.
  • Allow the pizza to cool completely on a wire rack.
  • Prepare the frosting by beating together the cream cheese, powdered sugar, milk, and vanilla extract until smooth.
  • Spread the cream cheese frosting evenly over the cooled pizza.
  • Decorate with assorted toppings of your choice.
  • Slice into wedges and serve immediately or refrigerate for easier slicing.

Notes

Store leftovers in an airtight container in the refrigerator for up to three days.
Keyword Easy, Fun