Chocolate Peanut Butter Brownie Pizza
Chocolate Peanut Butter Brownie Pizza is an indulgent twist on two beloved desserts: brownies and pizza. This unique recipe takes the classic brownie base and transforms it into a pizza shape, topped with a creamy, rich peanut butter layer and an array of delightful toppings. Imagine biting into a warm, gooey brownie, with the smooth richness of peanut butter melting into every bite, and a crispy crust that holds it all together. Perfect for parties, celebrations, or a cozy night in, this dessert is sure to impress anyone who tries it. It’s not only visually appealing but also incredibly satisfying, combining the best flavors of chocolate and peanut butter into a fun and shareable format. Whether you’re celebrating a special occasion or simply treating yourself, Chocolate Peanut Butter Brownie Pizza is a treat that will elevate your dessert game and leave everyone wanting more.
Why You’ll Love This Recipe?
There are several reasons why Chocolate Peanut Butter Brownie Pizza will become a favorite in your dessert repertoire. First and foremost, the combination of rich chocolate and creamy peanut butter creates a flavor profile that is both indulgent and comforting. The balance of sweetness and nuttiness is truly irresistible, making each bite a heavenly experience.
Secondly, the preparation of this dessert is surprisingly simple. Unlike traditional pizzas that require extensive dough-making skills, this brownie pizza comes together quickly with just a few steps. You can easily whip it up in under an hour, including baking time, making it a perfect last-minute dessert option.
Lastly, the appearance of this brownie pizza is impressive. The round shape and the glossy peanut butter topping, often adorned with chocolate chips or nuts, create a visually stunning dish that is sure to wow your guests. Serve it warm or chilled; either way, it looks gorgeous on any table, making it an ideal dessert for gatherings.
Ingredients:

To make Chocolate Peanut Butter Brownie Pizza, you’ll need a selection of high-quality ingredients that contribute to its rich flavor and decadent texture. Here’s a complete list with measurements and descriptions to ensure your creation is a success:
– 1 cup (2 sticks) unsalted butter: The base of your brownie, providing moisture and richness.
– 2 cups granulated sugar: This sweetener ensures your brownie is perfectly sweet and creates a lovely crust.
– 4 large eggs: Eggs bind the ingredients together and give structure to the brownie.
– 1 teaspoon vanilla extract: While we won’t use alcohol-based vanilla, this adds a hint of depth to the flavor.
– 1 cup all-purpose flour: The main dry ingredient that gives the brownie its chewy texture.
– 1 cup unsweetened cocoa powder: This ingredient is crucial for that rich, chocolaty flavor that brownies are known for.
– 1 teaspoon baking powder: This helps the brownies rise and become fluffy instead of dense.
– 1/2 teaspoon salt: A little salt enhances the sweetness and balances the flavors.
– 1 cup creamy peanut butter: The star of the topping, adding a smooth texture and nutty taste.
– 1/2 cup powdered sugar: This sweetens the peanut butter layer, making it deliciously creamy.
– 1/4 cup milk: This helps to achieve a smooth consistency for the peanut butter topping.
– 1/2 cup chocolate chips: These can be semi-sweet or dark, and they add extra chocolatey goodness on top.
– Optional toppings: Chopped nuts, sprinkles, or additional chocolate drizzles can be used for decoration.
Having all these ingredients prepped and ready will make the preparation seamless and enjoyable.
How To Make Chocolate Peanut Butter Brownie Pizza?
Creating your Chocolate Peanut Butter Brownie Pizza is a straightforward process. Follow these detailed step-by-step instructions to achieve the perfect dessert:
1. Preheat your oven to 350°F (175°C). Ensure your oven is fully heated to guarantee even baking.
2. Prepare a round pizza pan by greasing it lightly with butter or lining it with parchment paper. This will prevent the brownie from sticking and make for easier removal.
3. In a medium saucepan, melt the unsalted butter over low heat. Stir it occasionally to ensure it doesn’t burn.
4. Once melted, remove the saucepan from the heat and add the granulated sugar. Mix well until fully combined.
5. Next, add the eggs one at a time, stirring thoroughly after each addition. This will help create a smooth batter.
6. Stir in the vanilla extract, ensuring it’s well incorporated into the mixture.
7. In a separate bowl, sift together the all-purpose flour, cocoa powder, baking powder, and salt. This step helps to eliminate lumps and ensures even distribution of dry ingredients.
8. Gradually add the dry mixture to the wet mixture, folding gently until just combined. Be careful not to overmix, as this can lead to tough brownies.
9. Pour the brownie batter into the prepared pizza pan, spreading it evenly with a spatula to ensure a uniform thickness.
10. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Avoid overbaking to maintain that fudgy texture.
11. Allow the brownie to cool in the pan for about 15 minutes before transferring it to a wire rack to cool completely.
12. While the brownie is cooling, prepare the peanut butter topping. In a mixing bowl, combine the creamy peanut butter, powdered sugar, and milk. Mix until smooth and creamy, adjusting the milk as needed for the desired consistency.
13. Once the brownie has cooled completely, spread the peanut butter topping evenly across the surface using an offset spatula.
14. Sprinkle chocolate chips over the peanut butter layer, pressing them lightly into the topping to ensure they adhere.
15. For added flair, consider drizzling some melted chocolate or adding chopped nuts as a final touch.
16. Slice the brownie pizza into wedges, similar to traditional pizza, and serve immediately. Enjoy the warm, gooey goodness with friends and family!
Tips For Variations:
Chocolate Peanut Butter Brownie Pizza is versatile, allowing for various adaptations to suit different tastes and occasions. Here are some unique substitution ideas for flavor, texture, and budget options:
– For a nutty twist, consider mixing in chopped nuts such as walnuts or pecans into the brownie batter before baking. This adds both crunch and flavor to your dessert.
– If you prefer a richer chocolate flavor, replace some of the all-purpose flour with additional cocoa powder. This will enhance the chocolate experience without altering the overall structure of the brownie.
– Experiment with different types of nut butter in place of creamy peanut butter. Almond butter or cashew butter can offer a unique flavor profile while still providing a creamy topping.
– To make the brownie pizza even more decadent, consider adding a layer of caramel sauce beneath the peanut butter topping. This will create a delicious contrast and add a chewy texture.
– If you want to cut down on sugar, try using a sugar substitute in the brownie batter and topping. Ensure the substitute is suitable for baking, as not all work the same way.
– For a festive touch, incorporate seasonal flavors by adding pumpkin puree or spices like cinnamon and nutmeg into the brownie batter during fall.
– Serve with a scoop of vanilla ice cream or whipped cream on the side for an extra indulgent treat, pairing beautifully with the warm brownie pizza.
These variations allow you to tailor the dessert to your preferences and make each baking experience unique.
Serving Suggestions:

When it comes to serving your Chocolate Peanut Butter Brownie Pizza, there are many creative ways to present this delightful dessert. Here are some detailed serving recommendations to enhance the experience:
– Slice the brownie pizza into wedges and serve each slice warm, topped with a scoop of vanilla ice cream. The combination of warm brownie and cold ice cream creates a delightful contrast, making each bite enjoyable.
– Drizzle some chocolate sauce or caramel over the top before serving. This simple addition elevates the visual appeal and adds an extra layer of flavor that complements the peanut butter perfectly.
– Serve the brownie pizza on a large, rustic wooden board for a charming presentation. This not only makes for an eye-catching display but also encourages guests to serve themselves in a communal style.
– Offer a variety of toppings on the side, such as whipped cream, chopped nuts, and fruit like strawberries or bananas. This allows each guest to customize their slice to their liking, creating a fun and interactive dessert experience.
– Consider pairing the brownie pizza with a warm beverage, such as hot chocolate, coffee, or a milkshake. The warmth of the drink enhances the overall indulgence of the dessert and makes for a cozy treat.
– For a themed gathering, decorate the serving area with themed tableware or colorful napkins that match the occasion. This adds an element of festivity, making the dessert even more memorable.
By incorporating these serving suggestions, you can create an inviting atmosphere that highlights the deliciousness of your Chocolate Peanut Butter Brownie Pizza.
FAQ:
Can I make the brownie pizza ahead of time?
Yes, you can bake the brownie pizza a day in advance. Store it in an airtight container at room temperature. Add the peanut butter topping just before serving for the best texture and flavor.
How should I store leftovers?
Store any leftover brownie pizza in an airtight container at room temperature for up to three days. For longer storage, refrigerate it for up to a week. Reheat individual slices in the microwave for a few seconds before enjoying.
Can I freeze this dessert?
Yes, you can freeze the brownie pizza. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. It can be stored in the freezer for up to three months. Thaw in the refrigerator before serving.
What can I use instead of chocolate chips?
If you don’t have chocolate chips on hand, consider using chopped chocolate bars, chocolate chunks, or even mini marshmallows as a topping. These alternatives will still provide that delicious chocolaty flavor.
Is this dessert suitable for sharing at parties?
Absolutely! The brownie pizza is perfect for sharing at parties or gatherings. Its unique presentation and easy-to-slice format make it a crowd-pleaser that everyone will enjoy.

Chocolate Peanut Butter Brownie Pizza
Equipment
- Medium Saucepan
- Mixing Bowl
- Pizza Pan
- Spatula
Ingredients
Brownie Base
- 1 cup Unsalted Butter Melted
- 2 cups Granulated Sugar
- 4 large Eggs
- 1 teaspoon Vanilla Extract
- 1 cup All-Purpose Flour
- 1 cup Unsweetened Cocoa Powder
- 1 teaspoon Baking Powder
- 1/2 teaspoon Salt
Peanut Butter Topping
- 1 cup Creamy Peanut Butter
- 1/2 cup Powdered Sugar
- 1/4 cup Milk Adjust for consistency
Toppings
- 1/2 cup Chocolate Chips Semi-sweet or dark
- Optional Toppings Chopped nuts, sprinkles, or additional chocolate drizzles
Instructions
- 1. Preheat your oven to 350°F (175°C).
- 2. Prepare a round pizza pan by greasing it lightly with butter or lining it with parchment paper.
- 3. In a medium saucepan, melt the unsalted butter over low heat.
- 4. Remove from heat and mix in the granulated sugar until fully combined.
- 5. Add eggs one at a time, stirring thoroughly after each addition.
- 6. Stir in the vanilla extract.
- 7. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt.
- 8. Gradually add the dry mixture to the wet mixture, folding gently until just combined.
- 9. Pour the brownie batter into the prepared pizza pan and spread evenly.
- 10. Bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- 11. Allow to cool in the pan for 15 minutes before transferring to a wire rack to cool completely.
- 12. In a mixing bowl, combine the peanut butter, powdered sugar, and milk until smooth.
- 13. Spread the peanut butter topping evenly across the cooled brownie.
- 14. Sprinkle chocolate chips over the topping.
- 15. Optionally drizzle with melted chocolate or add chopped nuts.
- 16. Slice into wedges and serve immediately.